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- The Best Steaks Frites In Paris
You might not have come to Paris to eat meat and potatoes, but the classic dish, steak frites, when exquisitely prepared, can catapult one straight up to Carnivore Heaven.
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- Cooking With Patricia Wells: Another Reason To Love Paris
In 2001, before embarking upon one of my most memorable trips to the city I love so much, I discovered a book called, "The Food Lover's Guide To Paris" written by Patricia Wells.
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- Rose Bakery: And Then There Were Two
The Englishwoman for whom the Rose bakery/restaurant is named, is married to a Frenchman, Jean-Charles, and together they have built up quite a reputation for themselves.
Here, at any given lunch h....
- The Best Crepes In Paris
The Northwest region of France, called Brittany, is famous for its creperies.
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- L' As Du Fallafel: Great Paris Street Food
Located in the heart of the historic Jewish neighborhood of the Marais, there is always a line outside of L'As Du Fallafel.
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- Au Limonaire: Paris Wine Bistro And Cabaret
Au Limonaire: Bistro a Vins et a Chansons, is a wine bistro passionate about traditional French music.
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- Chez Louisette: Lunchtime Cabaret In Paris
Located within the giant flea market in the 18th arrondisement, this place is kitch and anything but sedate.
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- The Way To Drink Coffee In Paris
According to “The Legend of the Dancing Goats”, a goatsherd named Kaldi, who lived in the highlands of Ethiopia, had come to notice that his goats always seemed to be very high-spirited, frolicki....
- Cheese 101
“A country that produces 325 varieties of cheese can’t be governed.” – Winston Churchill
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- Dining In Paris: Terminology Of Eateries
One might find oneself sitting in a café, assuming it’s a bistro, across the street from a brasserie, while folks at the next table are discussing the Beaujolais sampled at a bistro-a-vins (wine ba....
