Restaurants
Categories
- Tea Salons
- Wine Bars
- Michelin Star Restaurants
- Museum Restaurants
- Cafes and Brasseries
- Best Budget Dining
Articles
- Cooking With Patricia Wells: Another Reason To Love Paris
In 2001, before embarking upon one of my most memorable trips to the city I love so much, I discovered a book called, "The Food Lover's Guide To Paris" written by Patricia Wells. .... - Rose Bakery: And Then There Were Two
The Englishwoman for whom the Rose bakery/restaurant is named, is married to a Frenchman, Jean-Charles, and together they have built up quite a reputation for themselves. Here, at any given lunch h.... - The Best Crepes In Paris
The Northwest region of France, called Brittany, is famous for its creperies. .... - L' As Du Fallafel: Great Paris Street Food
Located in the heart of the historic Jewish neighborhood of the Marais, there is always a line outside of L'As Du Fallafel. .... - Au Limonaire: Paris Wine Bistro And Cabaret
Au Limonaire: Bistro a Vins et a Chansons, is a wine bistro passionate about traditional French music. .... - Chez Louisette: Lunchtime Cabaret In Paris
Located within the giant flea market in the 18th arrondisement, this place is kitch and anything but sedate. .... - The Way To Drink Coffee In Paris
According to “The Legend of the Dancing Goats”, a goatsherd named Kaldi, who lived in the highlands of Ethiopia, had come to notice that his goats always seemed to be very high-spirited, frolicki.... - Cheese 101
“A country that produces 325 varieties of cheese can’t be governed.” – Winston Churchill .... - Dining In Paris: Terminology Of Eateries
One might find oneself sitting in a café, assuming it’s a bistro, across the street from a brasserie, while folks at the next table are discussing the Beaujolais sampled at a bistro-a-vins (wine ba....